Sheet Pan Sausage & Veggies
Everything roasts together on one pan until the edges caramelize. Endlessly swappable with whatever is on sale.
- Time
- 45 min
- Servings
- 4
- Recipe cost
- $11.17
- Per serving
- $2.79
Recipe cost estimate—local prices and package sizes vary. Sample costs in this prototype are illustrative.
Ingredients
4 servings
- 1 lb Smoked sausage$4.29
- 1 1/2 lb Baby potatoes$2.49
- 2 each Bell peppers$1.98
- 1 each Broccoli$1.69
- 3 tbsp Olive oil$0.42
- 2 tsp Italian seasoning$0.20
- Salt to taste$0.05
- Black pepper to taste$0.05
Estimated total $11.17 · $2.79 per serving
Instructions
- 1
Heat the oven to 400°F (200°C).
- 2
Halve the potatoes and toss with oil and seasoning, roast 15 minutes alone.
- 3
Add sliced sausage, peppers, and broccoli florets to the pan.
- 4
Roast 15 more minutes, until vegetables are browned at the edges.
- 5
Taste, season, and serve straight from the pan.
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